Dinner
Sun-Tue 3-9pm Wed-Sat 3-10pm
For The Table
Marinated Olives
9
Mixed Nuts
9
Sourdough
Roasted butternut squash butter
9
Oysters (6)
Pineapple mignonette, citrus hot sauce
22
Charcuterie
3 Meats, Pickles, Preserves, Crackers
24
Starters
Burrata (v)
Grilled wine grapes, honey versus, dandelion salad, toast
24
Beef Tartar
Roasted bone marrow, beef tallow aioli, pickled mustard seed, sourdough
28
Torched Scallop
Fregola, umami butter, crispy kale
22
Welsh Rarebit
Caramelized onion chutney, ale & cheese sauce
Scotch Egg
Black pudding, tomato jam
17
Buttermilk Fried Mushrooms
Aji verde, hot honey
24
Salads
Beet & Goat Cheese
Arugula, Mint, Crème Fraîche, Vinaigrette
Small
12
Large
20
Cobb Salad
Roasted chicken, egg, avocado, lardons, bib lettuce, cucumber, tomato, buttermilk dressing
26
Brussels Sprout & Kale Salad
Farro, Couscous, Grana Padano, Fennel Fronds Add Chicken: $10 Add Trout: $15
22
Mains
Pan Seared Scottish Trout
Farro, parsnip puree, brussels sprouts, parsnip chips
36
Fish & Chips
Mushy peas, tartare, slaw
28
Roasted Cabbage Steak
Hot honey, whipped goat cheese, crispy garlic, pickled radish
22
Braised Beef Rigatoni
Mushroom, spinach, truffle cream
28
Pan Seared Duck Breast
Broccolini, beet purée, pickled beets, cherry gastrique, crispy kale
38
Lamb Burger
Feta tzatziki, arugula Choice of: House-cut fries or mixed greens Gluten Free and veggie option available
28
Flat Iron Steak
House-cut fries, vine tomato, horseradish gremolata
44
Bramble Burger
Smoked cheddar, mac sauce, lettuce, pickles Choice of: House-cut fries or mixed greens Gluten Free and veggie option available
25
Lamb Shank
Potato purée, salsa verde, broccolini, crispy onion rings
39
Sides
Garden Salad
9
House Fries
10
Onion Rings
12